Air Fried Healthy Fries Recipe

Are you craving for French fries but worried about the calories? Don't worry because we've got you covered with this healthy recipe for air-fried fries. Not only is it healthier, but it's also easy to make and doesn't compromise on taste. Here's how you can make it:

Ingredients

• 2 large potatoes
• 1 tablespoon of olive oil
• Salt and pepper to taste

Instructions

1. Preheat your air fryer to 400°F.
2. Peel and cut your potatoes into thin slices. You can also use a mandoline slicer to achieve even slices.
3. Place the potato slices into a bowl of cold water and soak for 30 minutes. This will remove the excess starch and allow the potatoes to crisp up better.
4. Drain the potatoes and pat dry with a paper towel.
5. Place the potato slices into a large bowl and drizzle with olive oil. Toss until the potatoes are evenly coated.
6. Season with salt and pepper to taste.
7. Place the potato slices into the air fryer basket in a single layer. Do not overcrowd the basket as this will prevent the potatoes from crisping up properly.
8. Cook for 10-15 minutes or until the fries are golden brown and crispy. You may need to shake the basket halfway through to ensure even cooking.
9. Serve hot with your favorite dipping sauce.

Enjoy your guilt-free and delicious air-fried fries!