Healthy Noodles Soup

This recipe is a perfect option for breakfast, especially when you're in a hurry, and you want something that will keep you full for longer.

Ingredients

• 1 package of dried noodles
• 4 cups of water
• 1 tablespoon of olive oil
• 1/2 onion chopped
• 1 garlic clove, minced
• 2 cups of chopped vegetables (carrots, broccoli, snow peas, etc.)
• 1/2 teaspoon of salt
• 1/4 teaspoon of black pepper
• 2 tablespoons of soy sauce
• 1 tablespoon of sesame oil
• 1/4 cup of chopped green onions

Instructions

1. Cook the noodles according to the instructions on the package. Drain and set aside.
2. In a large pot, heat the olive oil over medium-high heat. Add the chopped onion and garlic and cook for 2-3 minutes until the onion becomes translucent.
3. Add the chopped vegetables and stir for 2-3 minutes until they start to soften.
4. Add water, salt, and black pepper and let it boil.
5. Reduce the heat and let it simmer for 8-10 minutes or until the vegetables are tender.